Back in the kitchen at the Benbrook Fire Department, the crew is serving up another winner from From the Firehouse Table.
Tonight’s spotlight: Mongolian Chicken, courtesy of firefighters Prater and Poe. It’s sweet, savory, and packs just the right amount of kick – a crowd favorite that had everyone going back for more.
This dish is easy enough for a weeknight dinner and flavorful enough to impress a hungry fire crew. Here’s how to bring this firehouse favorite to your own kitchen (click to see full recipe).
This meal is proof that when Benbrook’s first responders aren’t out serving the community, they’re cooking up something seriously good right at home.
